Thailand is a dream destination for travelers around the world…and for good reason. While many come for the stunning islands and ancient temples, others discover that the country’s cuisine is just as unforgettable. Beyond the spicy curries and savory street food lies a world of Thai desserts that are colorful, creative, and full of surprises.
From warm sticky rice to icy coconut treats and deep-fried favorites, this guide breaks down some of the best Thai desserts that every visitor should taste. Whether you have a sweet tooth or just want to experience something new, Thai desserts are the perfect ending to any meal, or a delicious snack on their own.
Khao Niaow Ma Muang (Mango Sticky Rice)
No list of Thai desserts would be complete without this iconic dish. Mango sticky rice is made with glutinous rice, rich coconut cream, and fresh yellow mango. It is soft, creamy, slightly salty, and perfectly sweet. Locals believe it brings joy and balance, reflecting the Thai food philosophy of mixing sweet, salty, and rich flavors.
Recommended for: Fruit lovers, coconut fans, and anyone new to local desserts.
Credit Photo : kapook
Khao Lam (Bamboo Sticky Rice)
Khao Lam is a lesser-known gem. Sticky rice is mixed with coconut milk and sometimes black beans, then stuffed into bamboo tubes and roasted over an open fire. When you crack open the bamboo, you’ll find fragrant, slightly smoky rice that is both filling and satisfying.
Recommended for: Adventurous eaters and those looking to try something truly traditional.
Credit Photo : u2t
Tub Tim Grob (Red Rubies)
This icy treat is a Thai take on a coconut milk dessert. Water chestnuts are diced, coated in a chewy layer of tapioca, and served with coconut milk and crushed ice. It’s crunchy, soft, cold, and refreshing; all in one spoonful. Tub Tim Grob is a go-to during Thailand’s hot season.
Recommended for: Those who enjoy light, refreshing desserts that are not overly sweet.
Credit Photo : krua
Bua Loy (Floating Lotus)
Bua Loi, which means “floating lotus,” is one of the most beloved Thai desserts featuring colorful rice flour balls swimming in rich coconut milk. These soft, mochi-like balls often come in pastel shades and may be filled with taro or pumpkin for extra flavor.
Recommended for: Fans of mochi, rice-based sweets, or soft, comforting textures.
Credit Photo : tastingtable
Ruam Mit
Ruam Mit, which translates to “gathering of friends,” is one of the most iconic Thai desserts served cold. It’s a mix of colorful jellies, chewy water chestnuts, jackfruit, corn, and beans, all soaked in coconut milk and topped with crushed ice. Ruam Mit is more than just dessert, it’s a hydrating, tropical escape in a bowl.
Shaved Ice (Nam Kang Sai)
If you’re looking for fun things to do in Phuket with kids or family, grabbing a bowl of Nam Kang Sai is a great start. This Thai version of a snow cone is a crowd-pleaser made with shaved ice, colorful syrups, and your choice of toppings like jellies, beans, or basil seeds. Often found at street carts and market stalls, Nam Kang Sai is as vibrant as it is refreshing. Drizzled with sweet condensed milk and layered with crunchy, chewy textures, it’s the perfect sweet fix on a humid afternoon.
Khanom Chan
One of the most common Thai desserts you’ll ever see, Khanom Chan is a layered steamed cake made from coconut milk, rice flour, and fragrant pandan juice. Each layer is soft, smooth, and chewy, giving this treat its signature bounce.
Thai Coconut Ice Cream (I-Tim Kati)
Thai coconut ice cream, or I-Tim Kati, is a local favorite for cooling down during a hot day. Unlike heavy dairy-based options, this ice cream is made from coconut milk, giving it a light, refreshing taste. Served in coconut shells or soft bread buns, it’s often topped with sweet corn, peanuts, or sticky rice for that authentic Thai flair. You’ll find this dessert at night markets, beach vendors, and even temple fairs. It’s one of the best Thai desserts for a reason, especially when wandering through outdoor markets in the heat.
Kluay Kaek (Thai Banana Fritters)
Bananas are dipped in a batter mixed with sesame seeds and shredded coconut, then deep-fried to golden perfection. The result is a crispy, sweet snack with a soft center that’s slightly caramelized. Often sold on street corners, Kluay Kaek is quick, delicious, and satisfying.
Recommended for: Anyone who loves bananas, crispy textures, or warm street food.
Credit Photo : krua
Luk Chup
Luk Chup is a traditional Thai dessert that looks like tiny, colorful fruits and vegetables made from sweet mung bean paste. What makes Luk Chup special is that it was once so precious it could only be eaten by the king and royal family in the palace. However, today, you can find these beautiful little desserts in sweet shops all over Thailand, letting everyone enjoy what was once a royal-only delicacy.
Thai Beliefs & Cultural Connections
In Thai culture, desserts are more than just food! They often symbolize blessings and good fortune. Sweet treats also play a part in religious offerings at temples. Locals commonly offer three special egg yolk desserts — Thong Yip, Thong Yot, and Foy Thong — to the gods because they represent purity and wealth. By eating these golden treats, people believe they can share in the good fortune they symbolize.
Sweet treats also play a part in religious offerings at temples. Locals often bring Bua Loy or Foy Thong (golden egg yolk threads) as part of their offerings, as these symbolize purity and wealth. Eating these desserts is seen as a way to share in that good luck.
Credit Photo : m2fnews
Choosing the Right Thai Dessert Based on Your Taste
Credit Photo : SiamNiramit
Still not sure where to start? Here are some quick picks based on your flavor preferences:
- For those who prefer less sweetness: Try Tub Tim Grob or Nam Kang Sai
- Lovers of coconut: You’ll enjoy Bua Loy and Mango Sticky Rice
- Lovers of texture and crunch: Go for Kluay Kaek
- Instagram-worthy: Look for Luk Chup (miniature fruit-shaped sweets) and Khanom Chan
- Traditionalists: Do not miss Khao Lam served in bamboo
Where To Try Some of the Best Thai Desserts in Phuket
From silky coconut-based desserts to crispy banana fritters, Thai desserts are as diverse as the regions they come from. Whether you are strolling through a local market, dining in a beachside restaurant, or watching a Phuket show, there is always room for dessert.
For an unforgettable experience, visit Siam Niramit Phuket, home to the 100-Year Old Thai Village. Here, you can walk through traditional Thai homes, observe local crafts, and taste authentic Thai desserts prepared the old-fashioned way.
Pair your dessert tasting with the Siam Niramit Phuket show, a world-class performance that showcases Thailand’s history, myths, and festivals through dazzling sets and traditional music. It is one of the most highly rated shows in Phuket and a perfect addition to your list of things to do in Phuket. For anyone looking for cultural Phuket attractions and unique things to do in Phuket, this spot should be at the top of your list. To witness this award-winning show, book your ticket with ease here.
